肉碎豆腐 (Steam Taufu with Meat)

材料 (Ingredient)
肉碎 100g (minced pork - 100g)
葱头茸 1大匙 (chopped red onion - 1tbsp)
蒜茸 1大匙 (chopped garlic - 1tbsp)
水豆腐 1盒 (soft taufu - 1 box)
油 1/2大匙 (oil - 1/2 tbsp)

调味料 (Seasoning)

酱油 1大匙 (soy sauce - 1tbsp)

做法 (Method)

（1） 烧热油，爆香蒜茸和葱头茸，加入肉碎炒香。
Heat up oil and stir-fry chopped garlic and chopped red onion. Add in minced pork.

（2） 将炒好的料淋在豆腐上，加入酱油，大火蒸10分钟。
Pour meat mixture and soy sauce onto the taufu. Steam at high heat for 10 minutes.

肉碎豆腐 (Steam Taufu with Meat)